How to Prepare;
To prepare the Greek salad, you will need the following:
- Lemon juice - 1 1/2 tablespoons (optional)
- Dried oregano - 1/2 tsp
- Sea salt - 1/4 tsp sea salt
- Extra virgin olive oil - 3 tablespoons
- Clove garlic - 1 piece, minced
- Black pepper - 1/4 teaspoon
- Tomatoes cut into wedges
- Onion rings
- Cucumber cut into thick halves
- Sweet yellow pepper, in chunks
- Basil leaves (optional)
- Green bell pepper, julienned
- Feta cheese - about 120 grams, cubed
- Kalamata olives
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