Sunday, January 1, 2012

Greek Salad Recipe


How to Prepare;
To prepare the Greek salad, you will need the following:
  • Lemon juice - 1 1/2 tablespoons (optional)
  • Dried oregano - 1/2 tsp
  • Sea salt - 1/4 tsp sea salt
  • Extra virgin olive oil - 3 tablespoons
  • Clove garlic - 1 piece, minced
  • Black pepper - 1/4 teaspoon
  • Tomatoes cut into wedges
  • Onion rings
  • Cucumber cut into thick halves
  • Sweet yellow pepper, in chunks
  • Basil leaves (optional)
  • Green bell pepper, julienned
  • Feta cheese - about 120 grams, cubed
  • Kalamata olives
First, you mix the olive oil, lemon juice, garlic, salt, pepper and oregano. Next, you mix all the vegetables in one bowl and add the dressing. Serve with black pepper to complete.


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