Favorite Homemade Relishes

MILLION DOLLAR RELISH

The ingredients you will need.
6 pounds of cucumbers, do not peel.
3 green peppers and you must clean out insides and cut into large chunks.
2 pounds onions, peeled and cut into large chunks
2 red peppers you must also clean out insides and cut in large chunks.


Put all ingredients through food grinder or food processor. Put in large pot and cover with 1 cup salt and 2 gallons of water. Let stand overnight, then in the morning drain completely. Put mixture back in pot and add 1 tsp turmeric, 2 tbsp mustard seed, 2 tbsp celery seed, 6 cups sugar, 1 quart cider vinegar.
Bring to a boil and cook for 5 to 10 minutes, stirring frequently. Thicken with 3 tbsp corn starch mixed with 3 tbsp water. Pour into sterilized jars and seal. Will need about 6-8 1/2 pint jars.


GOLDEN GLOW RELISH
A favorite in our house.
3 quarts ripe tomatoes (cut-up)
4 large onions (chopped)
1 green pepper (chopped)
1 red pepper (chopped)
Combine all ingredients and cover mixture with 1/4 cup salt. Let stand for 3 hours and then drain. Put on the stove, with 1 pint cider vinegar, 3 1/2 cups sugar, 1 tbsp turmeric, 2 tbsp mustard seed, and 15 whole cloves.
Cook over medium-low heat stirring frequently for 1 hour or longer, if you like it thicker. Ladle into sterilized jars and seal. Will need about 6 1/2 pint jars.